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| We use only the best ingredients to serve you enjoyable dishes. We carefully select fresh Sushi items from Tsukiji, Kyusyu, and ocean adjacent to San Diego. There are always 25-30 kinds of Sushi items including seasonal fishes. Especially, steamed Sea Eel with coarse salt is our famous dish. Not only Sushi items, but also seaweed and pickled ginger are highly-selected. We have some kinds of rare Sake from around Japan. |
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・大とろ |
Tuna Belly |
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・かんぱち |
Amber Jack |
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・こはだ |
Gizzard Shad |
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・さば |
Mackerel |
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・いか |
Squid |
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・中とろ |
Tuna Belly |
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・うに |
Sea Urdhin |
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・あじ |
Spanish Mackerel |
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・あおやぎ |
Round clam |
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・あなご |
Sea Eel |
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・まぐろ |
Tuna |
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・いくら |
Salmon Roe |
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・あまえび |
Sweet Shrimp |
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・あかがい |
Ark Shell |
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・たまご |
Egg |
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・たい |
Snapper |
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・あわび |
Abalone |
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・こもちこぶ |
Herring Roc w/ Kelp |
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・たいらがい |
Scallop |
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・その他 |
And so on |
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・ひらめ |
Fluke |
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・みるがい |
Jumbo Clam |
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・かに |
Crab |
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・たこ |
Octopus |
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