We use only the best ingredients to serve you enjoyable dishes. We carefully select fresh Sushi items from Tsukiji, Kyusyu, and ocean adjacent to San Diego. There are always 25-30 kinds of Sushi items including seasonal fishes. Especially, steamed Sea Eel with coarse salt is our famous dish. Not only Sushi items, but also seaweed and pickled ginger are highly-selected. We have some kinds of rare Sake from around Japan.
|大とろ||Tuna Belly||かんぱち||Amber Jack||こはだ||Gizzard Shad||さば||Mackerel||いか||Squid|
|中とろ||Tuna Belly||うに||Sea Urchin||あじ||Spanish Mackerel||あおやぎ||Round Clam||あなご||Sea Eel|
|まぐろ||Tuna||しまあじ||Yellow Jack||あまえび||Sweet Shrimp||あかがい||Ark Shell||たまご||Egg|
|たい||Snapper||あわび||Abalone||こもちこぶ||Kelp w/ Herring Roe||たいらがい||Scallop||すじこ||Sujiko|
|ひらめ||Halibut||みるがい||Jumbo Clam||かに||Crab||たこ||Octopus||きびなご||Sprat Filet|